JapCook is above all the story of a passionate entrepreneur:
Mourad Benamer (the founder of the food chain EAT SUSHI).
After observing a strong interest in France for the Japanese gastronomy, including the rise of the Japanese restaurants, and the low presence of European supplier, he created with JapCook a qualitative offer of authentic Japanese dishes.
Our products are destined to the distributors of frozen products, to the food chains, to the cash & carry and to the retailers.
We are able to adapt our range and our services to your demand.
The quality: it is essential for JapCook to do the best for the customers.
The proximity: we support our partners in their development process by offering solutions adapted to their needs.
The creativity: we want to show our customers new tastes and flavor combinations, by respecting Japanese tradition.
Globalization has generated a complex supply chain which does not facilitate the understanding of the different steps.
JapCook has set itself the objective of reassure his customers and ensure a permanent link between the producers and the distributors to guarantee product quality and food safety for consumers. Transparency belongs integral part to the JapCook commercial strategy. The specifications of the products have to be understood by all the players: producers, sale managers, logistic manager and NPD manager.
Food safety is a top priority for JapCook.
To ensure that the products we offer are healthy and safe we chose to select only certified partners (IFS, BRC, HACCP, ISO, …). In parallel our experts conduct audits on the suppliers.
We also use special care to select our ingredients to create products which respect the traditional Japanese recipes.
