Yakisoba

YAKISOBA

Sautéed wheat noodles with vegetables and yakisoba sauce, cooked, frozen

yakisoba

Ingrédients

Ingredients

Yakisoba noodles (wheat flour (gluten), water, salt, acidity regulator : sodium carbonate (E500i)), carrot, cabbage, soy sauce (water, sugar, soy bean, salt, wheat (gluten), molasses), green beans, rice bran oil, water, Shiitake mushroom, vinegar, sesame oil, spices (chili, pepper, liquorice, cinnamon, garlic, onion, mustard, cloves), brown sugar, salt, tomato, thickener : xanthan gum (E415), caramelized sugar, clove oil.

Valeur énergétique

Nutritional values for 100g

Energy: 141 kcal / 596 kJ – Fat: 2,5g including saturated fatty acids: 0,5g – Carbohydrates: 24g including sugars: 2,7g – Dietary fiber: 1,6g – Proteins: 4,7g – Salt: 1,4g

Frozen

Frozen

Restitution

Cooking advice

In order to preserve the organoleptic qualities of this product, it is preferable to defrost the noodles before reheating them.

Poêle
Pan fry (for 1 piece)
Place the contents of the sachet in the frying pan. Heat at a medium temperature, cover, stir regularly for 15 min.
Micro onde
Microwave (For 2 pieces)
Remove the Yakisoba noodles from the sachet. Heat for 5 mins. To make sure the noodles cook evenly, stir after 2mins 30.
Conditionnement

Packaging

Information not available on mobile

Code Net weight / unit Unit / box Net weight / box Boxes / pallet Use by date (day) BBD (month)
160001 255 g 24 6 kg 120 2016 2 18
Élaboration

Produced in

Thaïland